Liquides Imaginaires
A unique visual signature based on accords, character, and seasonality
Champagne's yeasty effervescence meets grapefruit's pithy bitterness in a collision that's distinctly adult—this is celebration with edges, not sugared joy. Pear softens the sharpness just enough, its flesh-like quality creating the impression of fruit macerated in something dry and sparkling.
Damask rose unfurls in a haze of frankincense smoke, the resin's lemony-pine facets illuminating the flower's deeper, almost jammy character. Clove weaves through with its anaesthetic warmth, the three notes forming something that recalls both bouquet and censer, wedding and cathedral in equal measure.
Gaiac's violet-tinged woodiness maintains a thread to the rose whilst vetiver grounds everything in earth and root. Cedar and woody notes create a skin-close veil that's warm without sweetness, contemplative without losing that initial spark entirely—champagne's memory lingers as woody whisper.
Dom Rosa is champagne caught mid-pour, suspended between celebration and contemplation. That opening effervescence isn't sweetened prosecco fizz but proper brut—bone-dry, yeasty, with grapefruit pith providing bitter counterpoint to pear's soft flesh. It's the olfactory equivalent of Veuve Clicquot Rosé, where fruit speaks through sparkling restraint rather than shouting over it.
Then Sonia Constant performs her sleight of hand: Damask rose arrives not as a solo soprano but as part of a trinity with frankincense and clove. The rose here is the deep, almost wine-dark variety—less garden party, more cathedral. Frankincense adds that peculiar lemony-resinous quality that feels both ancient and surgical, whilst clove brings eugenol's numbing warmth without tipping into mulled wine territory. This heart accord has genuine complexity; the spice doesn't simply sit atop the rose but braids through it, the way incense smoke curls around church architecture.
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3.8/5 (191)