Marconi 3

Marconi 3 announces itself as a spiced confection with genuine complexity—this is not a linear gourmand but rather a fragrance caught between savoury intrigue and creamy indulgence. The opening salvo of star anise and coriander establishes an almost licorice-tinged brightness, immediately tempered by cinnamon's warm spice and an unexpected coconut sweetness that feels almost candied. What prevents this from tipping into pure dessert territory is the iris and geranium in the heart, which introduce a powdery, slightly green restraint—geranium's peppery undertones playing against the creamy iris base, creating tension between the gourmand and powdery accords.

The base is where Marconi 3 reveals its true nature: a cuddly, skin-scent warmth built on vanilla and heliotrope's honeyed softness, anchored by oakmoss and patchouli that prevent excessive sweetness and add an earthy gravitas. Tolu balm provides an almost caramel-like amber backdrop, whilst musk rounds the edges into something decidedly tender. This is a fragrance for those who appreciate spiced cake notes without wanting to smell like dessert, for those drawn to powdery, slightly retro compositions with enough depth to sustain interest. It suits the person who drifts between seasons uneasily—warm enough for autumn's early chill, soft enough for layering under winter coats, yet spiced in a way that feels autumn-first. An afternoon worn close to skin, perhaps with a vintage leather jacket.