Gourmand

Coconut in fragrance smells like the creamy, slightly sweet interior of a fresh coconut—but amplified and smoothed into something almost candy-like. Imagine the warm, milky richness you'd experience cracking open a young coconut, mixed with hints of toasted almond and buttery vanilla. It's comforting and indulgent, never sharp; think of coconut milk warming in a saucepan rather than the harsh, shredded coconut from a packet. There's a subtle nuttiness underneath, with whispers of caramel and warmth.

Gourmand

Vanilla smells like warmth wrapped in sweetness—imagine the comforting aroma of freshly baked vanilla sponge cake, or a warm bowl of vanilla custard on a winter's evening. It's creamy and soft, almost edible, with subtle woody undertones and a hint of spice that recalls cloves or nutmeg. Pure vanilla is surprisingly complex: it's not aggressively sweet, but rather enveloping, like condensed caramel with a touch of earthy depth. It smells like indulgence and safety simultaneously.