Gourmand

Cream in fragrance doesn't smell like dairy—it's far more luxurious. Imagine the warm, slightly sweet aroma of freshly whipped cream, butter, or the creamy foam atop a cappuccino. There's a soft, velvety richness with subtle vanilla undertones and a gentle sweetness reminiscent of custard or condensed milk. It's comforting without being cloying, almost like wrapping yourself in cashmere that smells edible.

Gourmand

Praliné smells like the warm, buttery heart of toasted hazelnuts and almonds, with honeyed sweetness layered underneath. Imagine biting into a freshly made praline chocolate—that caramelised nuttiness combined with sweet brown sugar, a whisper of vanilla, and creamy richness. It's indulgent without being cloying: more sophisticated patisserie than artificial candy, with a gentle toastiness that recalls warm caramel sauce poured over roasted nuts.