Gourmand

Creamy notes smell like the luxurious richness of warm milk, custard, or the soft interior of a fresh croissant. Imagine the aroma of condensed milk caramelising on your skin, or stepping into a bakery where butter and cream have melted into warm dough. There's a soft, enveloping quality—neither sharp nor thin—that coats your olfactory sense like velvet. It's comforting and indulgent without being cloying, reminiscent of vanilla cream, buttered toast, or the inside of a patisserie window on a cold morning.

Woody