Citrus

Passion fruit smells like tropical sunshine bottled. Imagine biting into the wrinkled skin to find tart, juicy flesh—there's that immediate burst of sharp sweetness, almost candy-like, paired with a subtle tartness that makes your mouth water. It's bright and slightly exotic, with a whisper of green, almost herbal undertones beneath the fruity sweetness. There's nothing heavy about it; it's effervescent and playful, reminiscent of tropical holiday drinks and warm afternoons by the sea.

Gourmand

White chocolate smells like cocoa butter warmed in sunlight—creamy, soft, almost edible. Imagine the sweetness of vanilla custard melting on your tongue, crossed with the buttery richness of a freshly opened chocolate bar, yet lighter and more delicate. There's no bitter cocoa bite here; instead, you get pure indulgence: warm milk, honey, and a gentle nuttiness that wraps around you like cashmere. It's the olfactory equivalent of comfort itself—intimate, slightly powdery, and impossibly approachable.