Citrus

Starfruit smells like biting into a crisp, juicy exotic fruit at dawn—somewhere between a delicate green apple and a subtle tropical melon, with whispers of honeydew and white grapes. It's lighter and more refined than typical citrus; imagine the zest of a lemon married with the soft, almost watery sweetness of cucumber. There's an airy, almost translucent quality—fresh without being sharp, with a faint mineral quality reminiscent of morning dew on green leaves.

Gourmand

Vanilla smells like warmth wrapped in sweetness—imagine the comforting aroma of freshly baked vanilla sponge cake, or a warm bowl of vanilla custard on a winter's evening. It's creamy and soft, almost edible, with subtle woody undertones and a hint of spice that recalls cloves or nutmeg. Pure vanilla is surprisingly complex: it's not aggressively sweet, but rather enveloping, like condensed caramel with a touch of earthy depth. It smells like indulgence and safety simultaneously.