Oriental

Peru Balsam smells like a warm embrace of vanilla-tinged honey drizzled over soft leather and aged wood. There's a honeyed sweetness—almost caramel-like—but grounded by something earthy and slightly spiced, reminiscent of cinnamon and clove. It's simultaneously creamy and resinous, with an animalic undertone that feels almost tobacco-like. Imagine walking into an old library where leather-bound books sit beside jars of amber honey—that's the olfactory territory here.

Gourmand