Oriental

Tolu balm smells like walking into a candlelit room after someone's been baking spiced biscuits. Imagine warm vanilla cream threaded with cinnamon, clove, and a whisper of leather—almost medicinal in its richness, but decidedly comforting. There's an amber-like sweetness that feels honeyed and slightly resinous, with underlying notes reminiscent of old wood or aged parchment. It's the olfactory equivalent of wrapping yourself in a cashmere blanket on an autumn evening.

Gourmand

Vanilla smells like warmth wrapped in sweetness—imagine the comforting aroma of freshly baked vanilla sponge cake, or a warm bowl of vanilla custard on a winter's evening. It's creamy and soft, almost edible, with subtle woody undertones and a hint of spice that recalls cloves or nutmeg. Pure vanilla is surprisingly complex: it's not aggressively sweet, but rather enveloping, like condensed caramel with a touch of earthy depth. It smells like indulgence and safety simultaneously.